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Menu A
Seasonal Melon served with fresh fruits
A refreshing starter - perfect for summer
Supreme of Chicken
Chicken breast in a white wine, cream &
tarragon sauce, served with
a selection of fresh seasonal vegetables
and buttered new potatoes
Banoffee Pie
A delicious homemade dessert
served with cream
Coffee and Mints
Freshly brewed coffee and cream
served with mint chocolates
Menu B
Duck & Orange Pate
Served with crusty bread and salad garnish
Fresh Salmon Fillet
on a bed of spinach with Hollandaise Sauce
Served with a selection of fresh seasonal
vegetables and buttered new potatoes
Raspberry Roulade
A lovely combination of raspberries,
meringue & cream - homemade by our chefs
Coffee and Mints
Freshly brewed coffee and cream
served with mint chocolates
Menu C
Prawn Cocktail Platter
A classic starter - served with a crusty roll
Roast Topside of Beef with Yorkshire Pudding
Served with a selection of fresh seasonal
vegetables and roast potatoes
Fruit Cheesecake
Cheesecake with a fruity topping
Coffee and Mints
Freshly brewed coffee and cream
served with mint chocolates
Menu D
Smoked Salmon topped with Prawns
Served with a salad garnish and a crusty roll
Medallions of Pork Fillet Pan Fried and Served with a Creamy Calvados and Apple Sauce
Served with a selection of fresh seasonal
vegetables and sautéed potatoes
Profiteroles
Served with a hot chocolate sauce
Coffee and Mints
Freshly brewed coffee and cream
served with mint chocolates | 
