Ham, Egg and Chips
hand carved ham, eggs and chips served with a roll and butter
Homemade Cheese & Bacon Burger and Chips
served in a toasted bun with a spicy tomato relish
Homemade Lasagne
served with garlic bread and salad
Homemade Cottage Pie
served with garden peas and gravy
Homemade Chicken Curry
served with rice, a poppadom and mango chutney
Pork & Leek Bangers and Mash
Vegetarian Options available - please ask for details
Please pick 1 choice for your group unless you have any special dietary requirements
Society Day Lunch or Dinner Menu
Please make one choice for your whole group
Available as a two or three course meal - simply choose a main course plus either a starter or dessert for the two course option
If you have any specific dietary requirements please inform us prior to the day
Starters
Homemade Soup of the Day
served with crusty roll
or
Breaded Mushrooms
served with garlic mayonnaise and barbecue dips
or
Prawn Cocktail
made with homemade Marie Rose sauce and accompanied by a bread roll
Main Courses
Roast Topside of Beef with Yorkshire Pudding
or
Homemade Steak & Ale Pie